top of page

Why we like this coffee

Sweet, funky and from our old friends at Cafe Granja La Esperanza!

 

Our taste notes

Blueberry, Chocolate, Cherry, Tropical Fruit

 

Description

Experience the Legend: Tres Dragones Coffee from Cafe Granja La Esperanza. 

 

Dive into an extraordinary coffee experience with Tres Dragones, a truly exceptional offering from the renowned Cafe Granja La Esperanza in Colombia. 

 

This exquisite bean, carefully selected and expertly roasted right here in Northside Coffee's Morpeth roastery, boasts a complex flavour profile that will captivate coffee lovers. Expect notes of bueberry, cherry, vibrant acidity and a silky body. Each sip is a testament to Cafe Granja La Esperanza's commitment to quality and innovation, and Northside Coffee's dedication to bringing you the very best.

 

Love Tres Dragones? Subscribe and Save!

Never run out of your favourite coffee again! Sign up for our monthly coffee subscription and get Tres Dragones, or a rotating selection of Northside Coffee's finest, delivered directly to your doorstep with free shipping. Our flexible coffee subscriptions are the perfect way to enjoy freshly roasted coffee delivered consistently, saving you time and money. Join the Northside Coffee subscription club today and always have the best coffee on hand.

 

From the importer

Origin : Colombia

Producer : Cafe Granja La Esperanza

Region :  Caicedonia

Process : Natural

Altitude : 1400-1800masl

Cupping : Blueberry, Caramelised, Cherry, Chocolate, Tropical

Varietal : Colombia

Cafe Granja La Esperanza - Tres Dragones

£15.00Price

Buy 1 bag & get 20% off a second bag!

Quantity
  • Most of our coffees are suitable for all brew methods. Some will shine more brewed certain ways but that is ultimatley down to your own personal preference. However you chose to brew your coffee always make sure your using fresh beans, weigh the amount of coffee your using, time your brew and weigh the yield of your coffee. 

     

    A guide for home double espresso could be to use 18.5g of coffee, and extract in 25-30 seconds for a yield of 35-40ml.

     

    A guide for home filter coffee could be to use 19g of coffee, brewed in 3-4 minutes with a yield of 250ml of water. 

     

    Once you have these or any other starting point you can then experiment and adjust your recipe to acheive the taaste you want. For example, for a slightly strong cup use more coffee or try a lower yield amount.

     

    Feel free to get in touch for some help! 

bottom of page